It is not often I have enough people over to actually use the dinning room...so last night I got an opportunity. My parents friends Kathy and Miguel Gonzales were here for the night, before the 4 of the left on their trip. So I decided to make a beef tenderloin roast, mashed potatoes, sweet potatoes, green beans, honeydew, and cantaloupe. Then I served the below mentioned cupcakes for dessert. It was all delish!
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